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I was born in Wolverhampton and brought up on Marstons and Banks. This news is dismaying. Mind, even when I was a teenager, mild had the reputation of an old man's drink. (Though some people liked a pint of 'Mix' - half mild, half bitter). It needs some influential chef to make mild fashionable with some inspired food pairing, say. Paging Wolves' own Nigel Slater?

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Good idea! A few craft brewers have also produced milds, which should create interest. I wrote about this last year, and it's our best-read post so far! https://britishbeerbreaks.substack.com/p/mild-the-beer-that-dared-not-say

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